Composed Summer Salad A fun salad that is easy and beautiful from Seasoned with Gratitude Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Like this:Like Loading... By Kathryn Lafond|June 7th, 2017|Food| Share This Story, Choose Your Platform! FacebookXRedditLinkedInPinterest About the Author: Kathryn Lafond Intuitive healer, health coach, herbal teacher, and home-chef, Kathryn Lafond is the author of a forthcoming book, Seasoned with Gratitude: 250 Recipes and Blessings Celebrating the Greater Nourishment of Real Food. Related Posts Salmon with Tomato-Basil Salsa Over Fettuccine August 15th, 2017 | 0 Comments Cobb Salad – No Restaurant Run July 28th, 2017 | 0 Comments Spinach Gruyere Soup March 17th, 2017 | 0 Comments Leave a ReplyCancel reply
Leave a Reply